Desi chany 250 gm soaked overnight with 1 tsp sodaChopped garlic 1 tspWater 6 to 8 cupsBread slices 2 large chopperizedImli pulp ½ cupChat masala 1 tspCrushed red pepper 1 tspSalt 1 tspCoriander leaves chopped 2 to 3 tbsp
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